A pyramid of soft cheese with a natural “toad skin” rind.
Fun fact: Blanchette is the name of Mr. Seguin’s goat in a popular French children’s story by Alphonse Daudet.
| Description | Details |
|---|---|
| Size | 150 g |
| Maturation | 12 to 50 days |
| M.F. | 19% |
| Moisture | 63% |
Le Sabot de Blanchette
